Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, sauteed chili garlic corn. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sauteed Chili Garlic Corn is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sauteed Chili Garlic Corn is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sauteed chili garlic corn using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sauteed Chili Garlic Corn:
- Get 6 ears fresh corn, kernals cut from cobs and reserved
- Get 6 red thai chili peppers sliced or any hot chili you like
- Take 3 garlic cloves, minced
- Get 2 tbsp fresh chopped parsley
- Prepare 1 tbsp butter
- Take 1/2 tsp salt
- Prepare 1/2 tsp blaack pepper
Instructions to make Sauteed Chili Garlic Corn:
- In a large sauté pan melt butter add all ingredients and sauté 5 to 10 minutes until slightly golden. Serve as a side dish to almost any meal!
So that is going to wrap this up for this special food sauteed chili garlic corn recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
