Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Get 2 gluten free bagels
- Get 1 tsp dairy free spread
- Make ready 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Prepare 3 eggs
- Prepare 4 slices smoked bacon
- Prepare 1 avocado sliced
- Prepare salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap this up for this special food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
