Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, home made split pea soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Home Made Split Pea Soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Home Made Split Pea Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. I was going to blend the split peas before I added the other stuff, but they lost form and made the soup a lot thicker. I hope I can replicate this soup, it was off the hook!
To get started with this particular recipe, we must first prepare a few ingredients. You can have home made split pea soup using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Home Made Split Pea Soup:
- Prepare 1 lb bag of split peas
- Prepare 1 small onion, chopped
- Make ready 1 celery stalk chopped
- Take 1 large carrot, chopped
- Prepare 1 can cream of celery soup
- Take 1 chopped ham
- Make ready 1 salt and pepper to taste as well as other spices and herbs of your choice
In addition, you can experiment with vegetarian versions and include vegetables such as carrots, celery and onions for extra nutrients and fiber. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days. There's something about winter that just begs for the making of split pea soup, wouldn't you agree?
Instructions to make Home Made Split Pea Soup:
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot.
- Boil for about 30 min. or so, or till peas and carrot is tender.
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 - 15 minutes. Garnish as you wish.
Split pea soup is a classic comfort food that's incredibley easy to make. It's the perfect recipe to make using leftover holiday ham. I grew up thinking Split Pea Soup was something one should gag on, and I always turned it down. The color made my stomach churn, even though I actually enjoyed. This Split Pea Soup from Delish.com is better than your Grandma's (we won't tell).
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