Banana Cinnamon Muffins (Egg Free)
Banana Cinnamon Muffins (Egg Free)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana cinnamon muffins (egg free). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Enjoy Egg Free Banana Muffins as a healthy breakfast or snack. I love muffins in general because they're great for portion control, as well as taking on the go. Combine bananas, sugar, egg, and melted butter in a large bowl.

Banana Cinnamon Muffins (Egg Free) is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Banana Cinnamon Muffins (Egg Free) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have banana cinnamon muffins (egg free) using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Cinnamon Muffins (Egg Free):
  1. Prepare Ingredients
  2. Prepare 1/2 cup Butter
  3. Prepare 1 cup Sugar
  4. Make ready 1 1/2 cup All Purpose Flour
  5. Prepare 1 tsp Baking Soda
  6. Get 1 tsp Salt
  7. Take 2 tsp Vanilla Extract
  8. Make ready 2 tsp Ground Cinnamon
  9. Prepare 3 Very Ripe Bananas

Cinnamon Banana Bread Muffins taste like banana bread in muffin form! They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Topped in butter and a sweet cinnamon crumble for the ultimate snack. These Gluten-Free Banana Muffins are light and fluffy, without using eggs.

Steps to make Banana Cinnamon Muffins (Egg Free):
  1. Preheat oven to 325°F
  2. Lightly grease muffin pan
  3. Mash the bananas in a bowl and set aside
  4. In another large bowl cream the butter and sugar
  5. Add in the vanilla
  6. Sift in the flour, baking soda, salt and ground cinnamon
  7. Blend in mashed bananas
  8. Pour into prepared pan
  9. Bake for 30-35 minutes or until done (test with a toothpick or fork)
  10. Eat and enjoy :D

They are the perfect way to use up any ripe bananas you have, and make a healthy breakfast or snack on the go. These banana cinnamon muffins have a soft and moist crumb, complete with an incredible banana flavor. But their distinctive quality is definitely their crunchy muffin top—each has a super tall and wide dome, all thanks to a generous sprinkling of cinnamon sugar on every muffin. Sugar free, egg free, oil free Healthy Banana Oats Muffins (Banana Blender Muffins) - Delighted Baking. Eggless Banana Muffins : Bake these classic egg free banana muffins as soon as possible!

So that is going to wrap it up with this special food banana cinnamon muffins (egg free) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!