Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage, beef, and beans. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hey Friends, join me cooking baked beans/pork-n-beans, hope you enjoy my video and thanks for your support. Like, Share & Subscribe to my channel if you. If you are like me, you need to put this Bean, Sausage and Beef Burrito Recipe on your menu plan.
Sausage, Beef, and Beans is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sausage, Beef, and Beans is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sausage, Beef, and Beans:
- Take 1-1/4 pound ground chuck
- Get 1 pound hot bulk sausage
- Make ready 15 ounce pigeon peas
- Prepare 15 ounce black beans
- Make ready 15 ounce chickpea
- Get 2 cup 5 minutes rice "instant" rice
- Prepare 15 ounce mixed vegetables
- Prepare 1 large aubergine eggplant
- Take 1 medium onion
- Make ready 1 rib of celery
- Prepare 15 ounce can of beef broth
- Take 1 cup water
- Get 1-1/4 pound ground chuck
- Prepare 1 pound hot bulk sausage
- Take 15 ounce pigeon peas
- Take 15 ounce black beans
- Get 15 ounce chickpea
- Make ready 2 cup 5 minutes rice "instant" rice
- Prepare 15 ounce mixed vegetables
- Make ready 1 large aubergine eggplant
- Take 1 medium onion
- Get 1 rib of celery
- Take 15 ounce can of beef broth
- Prepare 1 cup water
- Prepare 1/2 cup seasoned breadcrumbs
- Make ready Add ons optional
- Get To taste hot vinegar sauce see my recipe
- Make ready To taste red wine vinegar instead of hot vinegar sauce
It's a total comfort meal in a bowl. A smoked sausage would be great as well. Chicken broth - low sodium or no sodium added. Feel free to replace this with beef broth or vegetable broth.
Steps to make Sausage, Beef, and Beans:
- Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes.
- Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine.
- When the beef and sausage and mix is simmering add the aubergine.
- Mix all the beans, peas broth and mixed vegetables.
- Pour the all the spices in with the meat and aubergine.
- Add the rice stir
- Add beans pea mixture to the rice and meat mixture
- Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered.
- Take out of oven and let rest 10 minutes covered.
- Serve I hope you enjoy!!
Never, ever in my life have I cooked something and thrown it away when it was finished, so this was the first. I have a very picky family, so I had to substitute Cream of Potato soup for the Mushroom soup, and I added green beans. Used one can each of kidney and pinto beans skipped the Pk&B added corn and cheese. green beans, beans, veggie, beef broth, noodles, carrots, water. Simmer in a little water for a few hours until soft. You may simplify the process by using canned beans.
So that’s going to wrap it up with this special food sausage, beef, and beans recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
