Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, healthy sweet & sour chicken with chicken breast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Sweet & Sour Chicken with Chicken Breast is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Healthy Sweet & Sour Chicken with Chicken Breast is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can cook healthy sweet & sour chicken with chicken breast using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Sweet & Sour Chicken with Chicken Breast:
- Make ready 160 grams Chicken breast
- Prepare 1 Salt and pepper
- Get 1 tsp Sake
- Get 1 around 2 cm Tubed ginger (or grated ginger)
- Get 1 tbsp Sesame seeds
- Take 1 tbsp Katakuriko
- Prepare 1 add to the frying pan to about 1 cm high Oil
- Prepare 1 small Onion
- Take 1 Carrot
- Get 1 tbsp ★Ketchup
- Get 1 tbsp ★Vinegar
- Prepare 1/2 tsp ★ Soy sauce
- Take 1/4 tsp ★Chicken stock granules
- Make ready 1 Katakuriko
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Instructions to make Healthy Sweet & Sour Chicken with Chicken Breast:
- Cut the chicken breast on the diagonal into 2 cm pieces. Season with salt and pepper and rub in the sake and ginger.
- Mix the sesame seeds and katakuriko and lightly coat the chicken from Step 1 with it. Slowly stir-fry the chicken in a frying pan filled with 1 cm of oil. When the chicken browns, flip it over.
- The chicken is done.
- Roughly chop the carrot into chunks.
- Cut the onion into 2-3 cm wedges.
- Add oil to the pan for stir frying (not listed) and stir fry the carrots and onions. Add the chicken from step 3 and the combined ★ seasonings.
- Add the katakuriko dissolved in water and stir to thicken the sauce. Done.
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