Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, banana and cinnamon muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana and cinnamon muffins is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana and cinnamon muffins is something that I’ve loved my entire life.
If you're a fan of banana bread, then you'll want to try this easy banana muffin recipe. Baking your batter in muffin tins speeds up your oven time, so you'll be enjoying these warm-from-the-oven treats in a little under an hour. Cinnamon Banana Bread Muffins taste like banana bread in muffin form!
To begin with this recipe, we must first prepare a few ingredients. You can cook banana and cinnamon muffins using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana and cinnamon muffins:
- Get Topping
- Take 1/4 cup Sugar
- Prepare 1/2 tsp Ground cinnamon
- Make ready 1/4 cup Butter or margarine,melted
- Prepare Muffins
- Get 2 medium Bananas
- Make ready 2/3 cup Sugar
- Get 1/2 cup Vegetable oil
- Prepare 2 Eggs
- Take 1 tsp Vanilla extract
- Get 1 2/3 cup Plain flour
- Get 1 tsp Baking soda
- Take 1/2 tsp Salt
- Make ready 1 tsp Ground cinnamon
Try the recipe for breakfast or a snack on the go! These banana muffins do just that with the cinnamon sugar topping. This topping adds a little extra flair to breakfast foods. Banana and persimmon muffins with a cinnamon and sugar topping are a tasty breakfast treat for the fall months.
Steps to make Banana and cinnamon muffins:
- Heat oven 195 degrees(375 f),grease a regular 12 hole muffin tray lightly with butter or margarine.
- In medium size bowl,beat 2/3 cup of sugar,oil and eggs with a wire whisk,stir in bananas and vanilla,stir in remaining muffin ingredients,until just moistened,divide batter evenly among muffin tray.
- Bake for 17-21 minutes or until toothpick inserted in center comes out clean. Immediatly remove from tray to cooling rack.
- In a small bowl mix 1/4 cup of sugar and 1/2 tsp cinnamon. Dip muffin tops in melted butter,then into cinnamon sugar. Serve warm.
Reviews for: Photos of Banana and Persimmon Cinnamon Muffins. These banana muffins are soft, buttery, and spiced with cinnamon. They're wonderful plain, with chopped walnuts, or even chocolate chips. Banana bread is wonderful, but muffins are quicker, more convenient. These muffins will make your house smell amazing!
So that’s going to wrap this up for this special food banana and cinnamon muffins recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
