Liver Kassa (chicken)
Liver Kassa (chicken)

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, liver kassa (chicken). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Liver Kassa (chicken) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Liver Kassa (chicken) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook liver kassa (chicken) using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Liver Kassa (chicken):
  1. Get 300 grams chicken liver
  2. Prepare as needed Oil
  3. Get 1 stick cinnamon
  4. Prepare 2 pieces clove
  5. Prepare 3 pieces cardamom
  6. Get 1/2 cup thinly sliced onion
  7. Get 4 smashed cloves of garlic
  8. Take 1 sliced tomato
  9. Make ready 1/4 tsp turmeric powder
  10. Take 1 1/2 tsp chilli powder
  11. Get to taste Salt
  12. Take to taste Sugar
  13. Get 1 pinch garam masala
Steps to make Liver Kassa (chicken):
  1. Heat the oil in a deep pan
  2. Add the cinnamon, clove and cardamom
  3. Add the onion and saute it till the onion becomes translucent
  4. Sprinkle a little water and add the smashed cloves of garlic and the tomato
  5. Saute for about 2 minutes then add the turmeric, chilli powder and salt
  6. When the masala is properly mixed, put in the pieces of liver and add a little water
  7. Saute it till the masala is blended with the pieces of liver
  8. Then add water and cover the pan with a lid
  9. Leave it for sometime, stirring it occasionally.
  10. When the liver is is cooked and the gravy is thick and dry, add sugar and a pinch of garam masala
  11. Stir it one final time
  12. Serve

So that’s going to wrap this up for this special food liver kassa (chicken) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!