Whole Wheat Veg Roll Tikki
Whole Wheat Veg Roll Tikki

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, whole wheat veg roll tikki. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

In this video we will explain you how to make crispy veg roll tikki easily. Delicious veg.tikki made of wheat flour.its super healthy and you can use any type of vegetable in it.it taste delicious.consume less time and super. Watch the full video to learn how to make Veg Roll Tikki for Breakfast and Meal. #LessOilBreakfast #VegRollTikki #InstantBreakfast Don't forget to Like.

Whole Wheat Veg Roll Tikki is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Whole Wheat Veg Roll Tikki is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook whole wheat veg roll tikki using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Veg Roll Tikki:
  1. Make ready For dough
  2. Prepare 1.5 cup Whole wheat flour
  3. Prepare 2 tbsp Oil
  4. Get 2 Potato/ Sweet Potato (Yam) boiled and mashed
  5. Get 1/2 tsp Salt
  6. Make ready 1 pinch Baking Soda
  7. Take For Stuffing -
  8. Take 1/2 cup grated Cabbage
  9. Make ready 1/2 cup Carrots, grated
  10. Get 1/4 cup French Beans
  11. Prepare 2 Spring Onion
  12. Prepare 1/2 cup Capsicum, finely chopped
  13. Get 2 Green Chilli, finely chopped
  14. Make ready to taste Salt
  15. Make ready to taste Red chilli
  16. Make ready 1/4 tsp black pepper
  17. Get 1/4 cup Fresh Coriander finely chopped
  18. Get 4-5 tbsp Oil for shallow fry

Broken Wheat Patties are otherwise called as Vegetarian Bulgur Wheat Tikki, Dalia Cutlet, Samba Godhumai Rava Cutlet or Bulgur Patties. This vegetarian patties can be used for sandwiches, pita breads or can be served as it is with tomato ketchup or any dip. Veg spring rolls is a Chinese dish. It is a pleasing vegetarian snack/starter that is crispy and Spice up your evening snacks with this yummy and crispy khakra chaat made with whole wheat flour Aloo Tikki Chaat is a delicious snacks or evening chaat that can be prepared with left over aloo tikki.

Steps to make Whole Wheat Veg Roll Tikki:
  1. In a mixing bowl take flour, salt, oil, baking soda and mashed potatoes. Combine all well and make a stiff dough.
  2. In another bowl take shredded cabbage, carrots, beans, cilantro, spring onions.
  3. Add seasoning to it and mix all well.
  4. After 30 minutes divide dough in two or three equal balls.
  5. Take a dough ball and start rolling it in rectangular shape of 1.5 inch thickness. Don't roll it too thin.
  6. Spread a layer of veggies on it and start rolling the dough in cylindrical shape.
  7. Make sure you roll it by pressing veggies and tight.
  8. Then cut equal sized disc from it and press each disc in your palm gently.
  9. Heat oil in a sauce pan and on a low flame shallow fry tikkis.
  10. Your Veg roll wheat atta tikkis are ready to serve with sauces.

Easy and so good - with or without butter. These vegan all-whole-wheat crescent rolls are soft and fluffy on the inside, and crusty and golden on the outside. But this time I wanted to try something different: I wanted to try healthy. One of the best things about crescent rolls is just how pretty they are. Veg roll or frankie recipe for kids.

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