Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw
Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey meatballs with pineapple, black beans, cauliflower and sw. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey meatballs with pineapple, black beans, cauliflower and sw using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw:
  1. Take 16 Turkey Meatballs (We like Foster Farms Home Style)
  2. Get 1 small diced Onion
  3. Prepare 1 (4.5 oz) canned, diced Green Chilies
  4. Prepare 16 oz Frozen Cauliflower (&/or carrots, &/or bell pepper)
  5. Prepare 1 can Diced Pineapple, drained (Reserve the juice for the sauce. I like this cut because it's an easy size for my kids to eat)
  6. Get 1 can Low Sodium Black Beans, rinsed
  7. Prepare 5 ish cups Brown Rice and Quinoa cooked according to their directions
  8. Make ready 4 tablespoons Corn Starch
  9. Make ready 1 cup packed Brown Sugar
  10. Get 2/3 cup Vinegar
  11. Prepare 2 tablespoons low sodium Soy Sauce
  12. Get 1/2 teaspoon Cinnamon
  13. Prepare 1/2 teaspoon Ground Ginger
  14. Make ready 1 teaspoon All Spice
  15. Prepare 1/2 teaspoon Curry Powder
  16. Get 1/4 teaspoon Ground Nutmeg
  17. Get 1/2 teaspoon Turmeric
Steps to make Turkey Meatballs with Pineapple, Black Beans, Cauliflower and Sw:
  1. Cook diced onion until it is translucent in olive oil in the same pan you will cook the rice and quinoa.
  2. Cook your Brown Rice and Quinoa (if you are not using leftovers from the fridge. I used leftover quinoa but you could cook both at the same time just make sure you combine the amount of liquid from both directions. Costco also sells a nice garlic brown rice quinoa blend called Seeds of Change if you don't want to cook either). I boiled 2 1/4 cups water, added a cup of brown rice, and let it simmer for 45 minutes.
  3. Combine brown sugar and corn starch in a large skillet. Warm it on medium heat for a few minutes.
  4. Add reserve pineapple juice, vinegar, and soy sauce to the brown sugar and corn starch stirring constantly until combined. Bring the sauce to a boil stirring frequently as it thickens. Add your choice of spices and boil for 1 minute.
  5. Add spices of your choice, green chilies, and black beans to your brown rice quinoa mixture.
  6. Add 1 bag frozen cauliflower (or other veggies) to the sauce. Simmer until heated through.
  7. Depending on time and preference, heat 16 meatballs in the microwave or in the sauce.
  8. Add diced pineapple to the sauce with the veggies and meatballs.
  9. Enjoy!

So that is going to wrap this up for this exceptional food turkey meatballs with pineapple, black beans, cauliflower and sw recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!