Fruit Basket Fondue
Fruit Basket Fondue

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fruit basket fondue. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fruit Basket Fondue is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fruit Basket Fondue is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fruit Basket Fondue:
  1. Get 1 pint strawberries
  2. Get 4 bananas
  3. Prepare 4 pears
  4. Get 1 small pineapple
  5. Take 1/2 lb pound cake
  6. Prepare 12 oz semisweet baking chocolate
  7. Take 1/2 cup heavy whipping cream
  8. Prepare 1/2 cup light corn syrup
  9. Take 1/2 tbsp strong brewed coffee
  10. Make ready 1 tbsp vanilla extra
  11. Make ready 1/2 tsp orange extract
Steps to make Fruit Basket Fondue:
  1. Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
  2. Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
  3. Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
  4. Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.

So that is going to wrap it up with this special food fruit basket fondue recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!