Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, 15 minute green bean soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
15 Minute Green Bean Soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. 15 Minute Green Bean Soup is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have 15 minute green bean soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 15 Minute Green Bean Soup:
- Prepare 75 g Pre-soaked Green bean
- Make ready 250 ml Water
- Prepare Pinch salt
- Prepare 1 Tbsp Brown sugar or Castor sugar
- Prepare 1/2 Tsp Vanilla Essence or 1 Pandan leaf
- Make ready 1/2 Tbsp Grated ginger
- Make ready 1 cornstarch slurry
- Get 25 ml Coconut Milk or Condensed Milk
Instructions to make 15 Minute Green Bean Soup:
- Mix pre-soaked green bean with water and salt
- Boil for a 5 minute
- Add vanilla/pandan leaf, brown sugar, and grated ginger then boil for another 8 minute
- Add a cornstarch slurry to change the thickness
- Add a coconut milk/condensed milk then mix and ready to serve
So that is going to wrap it up for this exceptional food 15 minute green bean soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
