Labor Day Weekend Baked Beans
Labor Day Weekend Baked Beans

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, labor day weekend baked beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Labor Day Weekend Baked Beans is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Labor Day Weekend Baked Beans is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook labor day weekend baked beans using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Labor Day Weekend Baked Beans:
  1. Take 56 ounces canned baked beans
  2. Make ready 1/2 cup dark brown sugar loose packed
  3. Make ready 1 teaspoon mustard powder
  4. Take 1 teaspoon Worcestershire sauce
  5. Take 1 teaspoon liquid smoke
  6. Take 1/2 teaspoon granulated garlic powder
  7. Make ready 1/2 teaspoon onion powder
  8. Prepare 1/8 teaspoon Ground nutmeg
  9. Take 1/8 teaspoon Ground cinnamon
  10. Make ready 1 small onion diced
  11. Prepare 1/2 cup diced yellow bell pepper
  12. Prepare 1/4 pound smoked bacon
  13. Prepare 1 tablespoon apple cider vinegar
  14. Take 2 tablespoons-1/4 cup Heinz tomato ketchup
  15. Take 2 tablespoons-1/4 cup Heinz tomato ketchup
Instructions to make Labor Day Weekend Baked Beans:
  1. Preheat oven 350 degrees Fahrenheit
  2. Chop the onion and pepper.
  3. Slice the bacon.
  4. Add bacon to a pan then render the fat. Add the peppers and onions.
  5. Someone went to the store and picked up two different cans of beans.
  6. Mix the sugar, ketchup, Apple cider vinegar, mustard, spices, Worcestershire sauce and liquid smoke.
  7. Add to the bacon, onions, and peppers. Simmer 3 minutes.
  8. Pour the beans in the bacon mixture.
  9. Simmer on the stove for 15 minutes.
  10. Put into oven covered for 45-50 minutes.
  11. Let rest 10 minutes serve. I hope you enjoy!!!

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