Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice and chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture, cooking until. Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ).
Jollof rice and chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Jollof rice and chicken is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook jollof rice and chicken using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jollof rice and chicken:
- Make ready Green peas
- Make ready Carrot
- Make ready Tomato
- Take Pepper
- Take Onions
- Make ready cubes Knorr
- Prepare Curry
- Get Rice
- Get Salt
- Take Vegetable oil
- Take Meatstock
This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to It's that comforting one-pot chicken and rice dish many of us know and love, the kind of dish that is cooked in kitchens across the globe, each slightly. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation.
Steps to make Jollof rice and chicken:
- Parboil the rice and set aside
- Fry the boiled pepper and tomatoes and onions
- Add meatstock and seasoning
- Then add the parboiled rice and stir then cover it to cook
- When the rice is almost done, add the green peas and carrot and cook for water to dry completely
This helps to avoid the rice from sticking together when cooking. Once the tomato is done frying, add your chicken stock to the mix and taste to see if it requires any salt. This is a Caribbean and west African fusion with Jamaican stew chicken and west African jollof rice all in one pot! this recipe is great for all the family. Season the chicken with salt and pepper. Serve with jollof rice and fried plantains.
So that’s going to wrap it up with this exceptional food jollof rice and chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
