Flounder and/or Salmon topped with shrimp and crab mixture.
Flounder and/or Salmon topped with shrimp and crab mixture.

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I’ve loved my entire life.

Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.

To get started with this recipe, we must first prepare a few ingredients. You can have flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Take 1 tbsp sesame or olive oil
  2. Take 2 tbsp Butter
  3. Get 1 small onion
  4. Make ready 2 tbsp minced garlic
  5. Get 1/2 cup red bell peppers
  6. Get 1/2 cup green bell peppers
  7. Get 1/2 tsp salt
  8. Take 1 tbsp old bay seasoning
  9. Take 4 oz shrimp, med chopped
  10. Take 4 tbsp italian breadcrumbs
  11. Take 6 oz crab lump meat
  12. Take 1/2 cup mayonaise
  13. Make ready 4 Flounders
  14. Prepare 1 salmon, med flank
  15. Get 3 tbsp lemon juice
  16. Make ready 1 salt, pepper to taste
  17. Prepare 2 tsp paprika

This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper.

Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.:
  1. Preheat oven 400
  2. Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
  3. Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min

Top each fillet with the crab mixture. Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. This Cajun-style fish is stuffed with crab and shrimp and is a hearty, flavorful dinner for seafood lovers.

So that’s going to wrap this up with this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!