Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cinnamon banana loaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Follow the video to cook a delicious banana and cinnamon loaf from the Home School Bistro pack. The full recipe and method can be found on the Holroyd Howe. This banana loaf has predominant flavour of cinnamon and is very refreshing.
Cinnamon Banana Loaf is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Cinnamon Banana Loaf is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon banana loaf using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Banana Loaf:
- Prepare Dry Ingredients
- Prepare 200 grams flour
- Prepare 1 tsp baking powder
- Get 1 1/2 tsp bicarbonate of soda
- Get 1 1/2 tsp salt
- Make ready 2 tsp cinnamon powder
- Make ready 3 tbsp sugar
- Take Wet Mix
- Take 3 medium bananas
- Make ready 2 tsp vanilla extract
- Prepare 180 grams Fage 0% Greek Yoghurt
- Take 2 eggs
They are perfectly light and moist, loaded with banana flavor, and bake up. A perfect afternoon snack or with your morning coffee, this whole wheat banana loaf is toasted on the outside with a soft center that is just sweet enough to satisfy your cravings. Whip up this deliciously moist Cinnamon Banana Loaf, baked beautifully with Benecol® Buttery Taste Spread. Classic banana bread spiced up with cinnamon and soft brown sugar delivers a loaf so good, you Baking banana bread is one of my ultimate things to do.
Instructions to make Cinnamon Banana Loaf:
- Preheat your oven to 175°/Gas Mark 4
- Combine all the dry ingredients into a bowl and set aside.
- In a food processor add your bananas, Greek yoghurt, eggs and vanilla extract. Blitz until all combined and pureed together.
- Add the dry ingredients into the food processor and blend until it forms a nice batter.
- Spoon out the batter into a loaf tin and place on the top shelf in the oven for 45 minutes
- Allow to cool before serving.
I absolutely love every moment of making. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. Remove the bread from the loaf pan. This Cinnamon Banana Nut Bread recipe is easy to make and creates a moist and delicious loaf that's perfect for cinnamon - I'm pretty sure I'm incapable of making a dessert without cinnamon. These banana bread cinnamon rolls are fluffy, soft and taste like a cinnamon roll Granulated sugar: this type of sugar is used to sweeten the banana bread cinnamon rolls and to help activate the yeast.
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