Pork chops stuffed with homemade stuffing and caramelized apples
Pork chops stuffed with homemade stuffing and caramelized apples

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pork chops stuffed with homemade stuffing and caramelized apples. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork chops stuffed with homemade stuffing and caramelized apples is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Pork chops stuffed with homemade stuffing and caramelized apples is something which I have loved my whole life.

Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner. To serve, lift pork chops with stuffing to serving plates; serve apples on the side. This tender pork chop with apples and onions dish takes minutes to throw together before it bakes and the end result is a melt-in-your-mouth tender. The sweet onions, tart apples and savory pork combines to make a meal you won't soon forget! (Uh, I happen to have not forgotten it simply.

To get started with this recipe, we must first prepare a few ingredients. You can cook pork chops stuffed with homemade stuffing and caramelized apples using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork chops stuffed with homemade stuffing and caramelized apples:
  1. Make ready 3 thick cut porkchops without the bone
  2. Make ready 2 medium size yellow onions
  3. Get 6 slices white bread
  4. Prepare 1 cup chicken broth
  5. Prepare 3 large russet potatoes
  6. Make ready Velveeta cheese cut into cubes and Sourcream
  7. Take seasoning I used for the porkchops and stuffing
  8. Make ready 2 tsp garlic
  9. Get 2 tsp black pepper
  10. Make ready 2 tsp paprika
  11. Prepare 1 tsp rosemary
  12. Make ready 2 tsp oregano
  13. Prepare 1 tsp salt
  14. Get 3 red delicious apples
  15. Prepare 2 tsp butter for Stuffing
  16. Make ready for the apple seasonings
  17. Prepare cinnamon
  18. Prepare nutmeg
  19. Take brown sugar
  20. Prepare 1 tsp lemon extract
  21. Prepare 2 tsp butter

Pork chops baked over apple pie filling topped with stuffing?? (*Porkchops ARE done when just barely light pink in center and juices run clear.)**When serving, make sure you scoop with a large spatula, getting underneath the chop to get all the pie filling underneath. Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Glad I didn't add the grain or potatoes, we were happily stuffed! Place stuffing cubes in dish; stir in gravy.

Steps to make Pork chops stuffed with homemade stuffing and caramelized apples:
  1. First I peel 3 red delicious apples and then cut them into small cubes. After that in a small pot I put 2 teaspoons of butter and let them melt turn down to a medium pour the apples in and then added one teaspoon of nutmeg 1 teaspoon of cinnamon 2 teaspoons of brown sugar and 1 teaspoon of lemon extract I covered the top and then I let it simmer on low light. For 20 min
  2. Then to make my stuffing I took 6 slices of white bread and cut them into small cubes then I diced up a small yellow onion and cut them into small square pieces I put them aside and then I got a pot and put 2 teaspoons of butter and let that melt once the butter melted I added the bread and onions poured one cup of chicken broth and added my seasonings of oregano,black pepper, paprika, garlic powfer and rosemary very slowly stirred and covered it and let it cook on low
  3. For my pork chops I cut it in the middle and made a pocket afterwards I use the medium size frying pan and put a little bit of vegetable oil in it I then proceeded to season my pork chops with the same seasoning I used for my stuffing but I also added a little bit of salt once I finish this I take pork chops and then place it in the frying pan to simmer and just Brown for two minutes on each side then placed them on a baking pan and stuffed it with stuffing and the apples I place them in oven
  4. I preheat the oven to 370 then I wash off 3 large russet potatoes and poke holes in them and brush them with vegetable oil after that I sprinkle them with salt an black peppef then place the alone in oven for 1 hour 20 min let the pork chops cook for 30 or until you see a clear liquid coming out
  5. I then cut and caramelized the 2nd yellow onion and put aside and melt the Velveeta cheese once the patatoes are done you cut in half press down on the end to make the pocket add butter the melted cheese tsp of Sourcream and caramelized onions on top

Glad I didn't add the grain or potatoes, we were happily stuffed! Place stuffing cubes in dish; stir in gravy. Boneless pork loin chops can be used instead of the bone-in chops. Discover how easy it is to make our Apple Pork Chops and Stuffing any night of the week. Place pork chops on top of stuffing.

So that’s going to wrap it up with this exceptional food pork chops stuffed with homemade stuffing and caramelized apples recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!