Easy Meat Sauce
Easy Meat Sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy meat sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add onion, garlic, salt, and pepper. Making meat sauce always follows a few basic steps. Brown the beef, onions, and garlic. Add the rest of the ingredients and simmer an hour with the lid on.

Easy Meat Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Meat Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy meat sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Meat Sauce:
  1. Take 150 grams Ground beef
  2. Prepare 1/2 Carrot
  3. Make ready 1/2 Onion
  4. Take 400 ml Tomato juice
  5. Prepare 2 tbsp Tomato ketchup
  6. Prepare 2 tbsp Japanese Worcestershire-style sauce
  7. Take 1 tbsp Flour
  8. Prepare 2 Consommé cubes
  9. Make ready 1 as required Salt and pepper
  10. Prepare 1 Oil

Sautéed onions, garlic and cooked ground beef mixed with tomato sauce, herbs and seasonings and simmered until perfect. Add the crushed tomatoes, marinara sauce and tomato paste. Stir to combine, and then add the sugar, salt, oregano, thyme, crushed red pepper if using and bay leaves. Stir, and then add the cooked.

Steps to make Easy Meat Sauce:
  1. Mince the carrot and onion.
  2. Heat oil in a pan, add the onion and carrot. Saute over medium ~ high heat until the onion becomes soft and wilted. Transfer to a bowl.
  3. Next, stir-fry the ground beef. When cooked through, add the flour, and mix quickly to keep the flavor inside.
  4. After Step 3, be careful not to burn it. Return the ingredients quickly from Step 2 to the pan. Pour the tomato juice. Turn down the heat to medium-low.
  5. Add the ketchup, consommé, Japanese Worcestershire-style sauce, salt, and pepper. When the consommé is dissolved, turn down the heat to low. Cover with a lid, and simmer.
  6. Simmer for 30-60 minutes according to your taste, and done! Eat as meat spaghetti.
  7. Or bake as a meat doria.

Stir to combine, and then add the sugar, salt, oregano, thyme, crushed red pepper if using and bay leaves. Stir, and then add the cooked. The BEST Homemade Meat Sauce has both beef and Italian sausage. It's perfect in lasagna or on spaghetti, and it comes together with easy pantry ingredients. Applause-earning spaghetti sauce uses Homemade Italian Seasoning, an easy spice mix that tastes makes tomato sauces pop.

So that’s going to wrap this up with this exceptional food easy meat sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!