Italian Sausage Foil packs
Italian Sausage Foil packs

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage foil packs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian Sausage Foil packs is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Italian Sausage Foil packs is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have italian sausage foil packs using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage Foil packs:
  1. Take 10 mild Italian sausage links. (Hot or sweet)
  2. Get 12 yellow baby potatoes, halved
  3. Make ready 1 1/2 large yellow onions, sliced
  4. Make ready 1 package baby carrots, halved
  5. Take 8 jalapeños, seeds and ribs removed and sliced (optional)
  6. Take 1 tsp. Garlic powder
  7. Prepare 1 tsp. Dried oregano
  8. Get 3/4 tsp. Dried parsley
  9. Get 1 tsp. Paprika
  10. Take to taste Salt and pepper
  11. Take 2 Tbsp. Olive oil
  12. Take 1/2 stick butter
  13. Get Heavy duty foil
Steps to make Italian Sausage Foil packs:
  1. Preheat oven to 425°F. In a large skillet over medium-high heat brown sausage links flipping often. Don't overcrowd the pan, cook in 2 separate batches or use 2 skillets. Until browned and cooked through. About 15 minutes.
  2. In a large bowl toss remaining ingredients.
  3. Remove sausages from pan and let rest 5 minutes. Slice into chunks. Add sausage to vegetables.
  4. Shape 6 pieces of foil in to boats. Fill with sausage and vegetables. Place a piece of sliced butter on top of each foil pack. cover with another piece of foil and close loosely to create the pack.
  5. Place foil packs on baking sheets and cook 1 hr. Open top of packs and let stand for 10 minutes.

So that is going to wrap this up for this exceptional food italian sausage foil packs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!