Simple Lasagna
Simple Lasagna

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple lasagna. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Try Drive-Up, Pick-Up, ReStock, or Same Day Delivery w/ Shipt. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, add the lasagna noodles a few at a time, and return to a boil. Remove the noodles to a plate.

Simple Lasagna is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Simple Lasagna is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have simple lasagna using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Lasagna:
  1. Make ready 1 box lasagna noodles
  2. Take 1 can 45 oz. jar, botttle or can of your favorite sauce, or make your own. I use ragu sauce.
  3. Get 1 1/2 lb ground beef
  4. Make ready 6 cup motzerella cheese
  5. Prepare 1 tsp cinnamon
  6. Make ready 1 tbsp garlic salt or regular salt
  7. Take 1 tbsp black pepper

A simple side salad is a classic side for lasagna, as well as garlic bread. Is lasagna better with ricotta or cottage cheese? Some prefer the richness and creaminess of ricotta cheese, while others like the lower-in-fat cottage cheese option that is chunkier due to the curds. This classic lasagna is made with an easy meat sauce as the base.

Steps to make Simple Lasagna:
  1. boil lasagna noodles and strain as directed
  2. fry the ground beef in a pan until brown and chop in small pieces as cooking, when finished strain out the oils.
  3. put the meat back into the pan and add the sauce, cinnamon, salt and pepper. mix and cook until warm
  4. get out your lasagna pan, and spray the bottom with a non stick spray and top with a little sauce just covering the bottom
  5. then you start to layer; noodles, sauce, cheese until either all gone or pans full. you want to try to make the layers even as well.
  6. when your done layering cover with foil and cook for around 1 hour or until cheese is melted at 350°F.

Some prefer the richness and creaminess of ricotta cheese, while others like the lower-in-fat cottage cheese option that is chunkier due to the curds. This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too. Photography Credit: Elise Bauer In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned.

So that is going to wrap this up for this exceptional food simple lasagna recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!