Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot calico beans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Calico Beans is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crockpot Calico Beans is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot calico beans using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crockpot Calico Beans:
- Make ready 1 lb. hamburger
- Make ready 1 small onion, chopped
- Make ready 2 cans pork and beans
- Make ready 1 can great northern beans, drained
- Make ready 1 can pinto beans, drained
- Get 1 can kidney beans, drained
- Get 10-12 slices bacon, cooked & crumbled
- Get 1 cup ketchup
- Prepare 1 cup brown sugar
- Prepare 2 Tbsp. white vinegar
- Take Few dashes of your favorite hot sauce
- Prepare Seasonings of choice:
- Prepare pepper, chili powder, garlic powder, cumin
Steps to make Crockpot Calico Beans:
- Brown hamburger along with onions and seasonings of choice in skillet until thoroughly cooked; drain.
- Open and drain cans of beans with exception of pork and beans.
- Place cooked hamburger in crockpot.
- Add beans.
- Add cooked, crumbled bacon.
- Add ketchup and brown sugar.
- Mix well to combine. Cook in crockpot for 4 hours on low.
- 30 minutes before serving, add in white vinegar and hot sauce (as many dashes as you like). I did about 6 shakes.
- Enjoy along with some cornbread if your budget allows! Cornbread is another fantastic cheap side!
So that is going to wrap it up with this special food crockpot calico beans recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!