Egyptian Ful Medames/Mashed Fava Beans
Egyptian Ful Medames/Mashed Fava Beans

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egyptian ful medames/mashed fava beans. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egyptian Ful Medames/Mashed Fava Beans is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Egyptian Ful Medames/Mashed Fava Beans is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have egyptian ful medames/mashed fava beans using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egyptian Ful Medames/Mashed Fava Beans:
  1. Prepare 400 gm canned Fava Beans
  2. Get 3 Garlic cloves
  3. Make ready 1/2 tsp Cumin powder
  4. Take 1 tsp Red Chilli powder
  5. Get 2 tbsp Tomato paste
  6. Get 3 tbsp Olive Oil
  7. Make ready 1/4 cup Coriander Leaves finely chopped or Parsley
  8. Take 1/2 tsp Salt
  9. Make ready 2-3 tbsp Cooking Cream
Steps to make Egyptian Ful Medames/Mashed Fava Beans:
  1. In a cooking pot, empty the can of ful medames along with it's juices. To this add olive oil, garlic mince, cumin powder, red chilli powder and salt. Simmer this on a low heat with a lid on.
  2. After 10 -12 minutes of simmering, smash the beans with a fork and break them if there are any whole beans left. This is actually what makes it more yummy. The beans are not whole and the stew becomes so very thick and mushy.
  3. Add in the cooking cream now. Mix well and simmer for another 5 minutes. Finally garnish with parsley or coriander. Drizzle more of olive oil while serving. Serve hot with baladi (pita) bread.

So that is going to wrap it up for this special food egyptian ful medames/mashed fava beans recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!