Creamy Cheesy Baked Fish over Rice
Creamy Cheesy Baked Fish over Rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy cheesy baked fish over rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Fish Fingers with Lemon and Caper Dip. Spread onion slices in the bottom of the casserole dish. Place cod skin-side down over onion.

Creamy Cheesy Baked Fish over Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Creamy Cheesy Baked Fish over Rice is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook creamy cheesy baked fish over rice using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creamy Cheesy Baked Fish over Rice:
  1. Take 8 fish fillets (tilapia, catfish, bass, etc)
  2. Get 3/4 cup crushed garlic & cheese croutons
  3. Prepare 1 cup shredded cheddar cheese
  4. Take garlic salt
  5. Take italian seasoning
  6. Take 3 tbsp butter
  7. Take 3 tbsp flour
  8. Prepare 1/4 cup chicken broth
  9. Take 1 can cream of mushroom soup
  10. Make ready 2 cup chicken broth
  11. Prepare 2 cup instant rice
  12. Prepare 1 tsp garlic salt
  13. Take 1 tbsp italian seasoning

Cheesy baked rice is like a fluffy down comforter: You just want to slide in and pull it up over your head. When it foams, add scallions, yellow onion. This recipe — which adds cheese, meaty mushrooms, nutty brown rice, and plenty of fresh parsley to the mix — solves this. It transforms protein-rich lentils into a comforting baked casserole that really doesn't need anything else to call it a meal (although a simple green salad on the side would be.

Instructions to make Creamy Cheesy Baked Fish over Rice:
  1. Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
  2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently.

Baked Catfish with Herbs - catfish fillets topped with an herb blend, butter and lemon and baked until golden. Sprinkle the spice-herb mixture over both sides of the catfish fillets. This creamy chicken and broccoli recipe has chunky, bite-size pieces of chicken and broccoli in a creamy cheese sauce, served over fluffy white rice. Since then, this cheesy chicken, broccoli, and rice casserole-style dish has been on regular rotation at my house. It's the perfect comfort food, and.

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