Chicken Liver with potatoes
Chicken Liver with potatoes

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, chicken liver with potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Liver with potatoes is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Liver with potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Liver with potatoes:
  1. Prepare 1 kg Chicken Liver with hearts
  2. Prepare 1 Onion sliced
  3. Make ready 2 tbsp butter
  4. Make ready 2 Bay leaves
  5. Make ready 1 stick cinnamon
  6. Get 2 tbsp flour
  7. Take 1 cup Chicken stock
  8. Prepare Salt and pepper
  9. Take 2 potatoes sliced and fried
Steps to make Chicken Liver with potatoes:
  1. Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
  2. Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
  3. Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
  4. Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
  5. Serve hot with vermicelli Rice.
  6. Enjoy

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