Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, breakfast casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Breakfast casserole is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Breakfast casserole is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook breakfast casserole using 13 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Breakfast casserole:
- Make ready 1 lbs ground Sausage
- Take flat iron prime rib rub
- Get 1/3 cup onion
- Take garlic sprinkle
- Get can mushrooms
- Get 12 small Potatoes
- Prepare Italian dressing blend
- Take pasta sprinkle
- Prepare paparika
- Get parsley
- Take basil
- Make ready 9 eggs
- Make ready graded cheese
Instructions to make Breakfast casserole:
- Cook sausage in a large pan
- Season with flat iron prime rib rub
- Add chopped onion when sausage is almost done
- Add mushrooms
- Season with garlic sprinkle.
- Remove sausage mix. leave the grease in the pan.
- Add chopped potatoes to the pan grease.
- Add Italian dressing blend
- Add pasta sprinkle
- Add minced garlic when potatoes are halfway done.
- Cook for a few more minutes
- Place potato mixture to a 8x8 inch baking dish.
- Mix sausage mixture in with the potatoes.
- Can store in the fridge until morning
- Preheat oven to 350
- Beat 9-12 eggs and add to the potatoes mix
- You can mix it or let the egg run into the empty spaces
- Place in the oven for 40 minutes. no need to cover the dish.
- Top with shredded cheese. bake 10 more minutes
So that’s going to wrap it up for this special food breakfast casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!