Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spaghetti with simple sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Meanwhile, add the spaghetti to the boiling water, and cook according to package directions;. Easy weeknight friendly spaghetti and meat sauce that's made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti recipe. Jump to the Easy Weeknight Spaghetti with Meat Sauce Recipe or read on to see our tips for making it.
Spaghetti with Simple Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spaghetti with Simple Sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook spaghetti with simple sauce using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Spaghetti with Simple Sauce:
- Get Simple Sauce
- Get 1 lb ground beef
- Get 1 28 ounce can crushed tomatoes
- Prepare 2 15 ounce cans tomato dauce
- Take 1 tbsp minced garlic
- Prepare 1 tsp parsley
- Get 1 tsp basil
- Get 1/2 tsp oregano
- Take 1/2 cup parmesan cheese
- Take Pasta
- Make ready 1 16 ounce box spaghetti noodles
- Prepare 1 tbsp olive oil
This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes. Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms). Use it for chicken Parmesan (and turn the leftovers into sandwiches). Saute onion, green onion and garlic.
Steps to make Spaghetti with Simple Sauce:
- brown ground beef in skillet until no longer pink
- add tomatoes and sauce, simmer for 10 minutes
- stir in garlic, and herbs, simmer for another 10 minutes
- stir in parmasan cheese
- serve over spaghetti noodles
- For the Pasta
- bring 6 quarts of water to a boil
- add olive oil, stir
- add pasta, cook to al dente or desired tenderness
- top with simple sauce
- for alternative, stir sauce in noodles
- goes great with garlic bread, and salad
Use it for chicken Parmesan (and turn the leftovers into sandwiches). Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. In the meantime, add shrimp to the tomato sauce. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley.
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