Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my baked ziti. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My baked ziti recipe is a fresher take on the versions I ate growing up, which were often filled with ground beef or Italian sausage. I swap homemade marinara sauce for the meat sauce, and then. Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. A few notes: To make this without meat, as I'm not personally into meat substitutes, I would use a pound or so of sliced mushrooms instead to make this vegetarian.
My Baked Ziti is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. My Baked Ziti is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my baked ziti using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Baked Ziti:
- Take 1 box of Ziti Rozoni
- Prepare 2 cup sauce Homemade or Jar sauce (Prego Three Cheese)
- Make ready 3 cup Mozzarella
- Take 2 cup Cheddar
- Get 1 cup Parmesan (Grated or fresh)
- Prepare 2 oz vegetable/olive oil
- Get 1 Size of pan dependent on how thick you want the pieces
It is made with three cheeses: provolone, mozzarella and parmesan. It's quick to make and goes. Baked ziti is an easy and delicious weeknight dinner, especially when it's made with ricotta. I like baked ziti to be almost like lasagna that forgot to use lasagna noodles.
Instructions to make My Baked Ziti:
- Preheat oven 350°F.
- Boil pasta how you normally would. I don’t recommend fully cooking it as it will go into the oven for about 20 minutes. Drain pasta when cooked.
- Grease your pan with oil or butter. I prefer with oil.
- In a bowl, mix the ziti with half of the sauce by itself. Mix in some of each cheese. A cup and a half total.
- At the bottom of the pan, pour a small amount of the leftover sauce, smearing it all over the bottom of the pan.
- Pour some of the pasta (about half) in the pan. Cover the top in cheese. Depending on your pan/baking dish, repeat this step multiple time. Remember that the top layer also needs cheese.
- Place in oven for about 20-30 minutes.
- Enjoy while hot!
Baked ziti is an easy and delicious weeknight dinner, especially when it's made with ricotta. I like baked ziti to be almost like lasagna that forgot to use lasagna noodles. Even before tasting the baked ziti from Parm, I had been dreaming of spooning a thick cream sauce all over my baked ziti, but I had been worried it was too much of a. Not only is this cheesy baked ziti super easy to make AND crazy delicious, but it This new cookbook from America's Test Kitchen (my go-to resource for all kitchen-related questions, conundrums, and. This baked ziti recipe is layers of pasta with meat sauce and three types of cheese, all cooked together to golden brown perfection.
So that is going to wrap it up with this exceptional food my baked ziti recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
