Marinated Juicy Chicken Breasts With Vegetables On Skewers
Marinated Juicy Chicken Breasts With Vegetables On Skewers

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, marinated juicy chicken breasts with vegetables on skewers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Marinated Juicy Chicken Breasts With Vegetables On Skewers is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Marinated Juicy Chicken Breasts With Vegetables On Skewers is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook marinated juicy chicken breasts with vegetables on skewers using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
  1. Make ready 2 Chicken breasts (boneless, skinless)
  2. Prepare 2 Eggplant
  3. Get 2 Red bell pepper
  4. Prepare marinade
  5. Prepare 1 tbsp Salt
  6. Prepare 1 tsp Black pepper
  7. Prepare 2 tbsp Vinegar (wine, cider)
  8. Get 1 Onion (big)
Steps to make Marinated Juicy Chicken Breasts With Vegetables On Skewers:
  1. Cut chicken breasts into big pieces
  2. Mix in bowl salt, black pepper, vinegar and olive oil. - Put the chicken in the bowl with marinade and mix very well until all pieces of chicken salted
  3. Cut the onion into rings and add it to the bowl. Mix well.
  4. Cover the bowl with plate smaller and put something heavy on top. ( jar with water will do). Or just put this all mixture in a ziploc bag.
  5. Keep the chicken in the fridge overnight (ideally) or at least 1-2 hours
  6. Cut eggplant and bell pepper into thick pieces. Add some salt and pepper on your taste, chilli pepper if you would like.
  7. Thread meat and vegetables on the skewers like eggplant - bell pepper - chicken - and so on.
  8. On the bottom of baking pan, put the onion from marinade. - Put our skewers on the onion - Cover all with foil
  9. In the oven: - 30 min - 370°F - covered with foil - 15 min - 340°F - uncovered from foil ( you can brush the chicken with a little bit - of mayo when uncovered)

So that is going to wrap it up with this special food marinated juicy chicken breasts with vegetables on skewers recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!