Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, boild yam nd cabbage sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Boild yam nd cabbage sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Boild yam nd cabbage sauce is something which I’ve loved my whole life.
Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce.
To get started with this recipe, we have to first prepare a few components. You can have boild yam nd cabbage sauce using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boild yam nd cabbage sauce:
- Prepare Half yam nd 3 irish potato
- Make ready Fresh tomato,attaruhu,tattasai,onion nd cabbage
- Prepare Oil,maggie salt nd spices
This is how to make a delicious sauce for yam. The recipe is easy and the ingredients are just way to easy to find. This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce.
Steps to make Boild yam nd cabbage sauce:
- Peel yam nd cut to d desired shape, wash together with irish potato nd boild them with little salt
- After boiling ur yam nd irish take them a side. For d sauce: cut ur cabbage, peel boil irish, grind tomato, potato nd cut onion
- Put ur pot on stove nd fry oil nd onion, Add attaruhu,tattasai,tomato nd cabbage
- Leave it for like 2 - 3 mnts nd Add ur irish nd spices, after 5 or 7 mnts it will be ready to be served.
This Sauce in Nigeria is usually served with yam as you can see below. That is why it's sometimes called yam sauce. Whether you prefer boiled, mashed, or skillet-roasted yams, you can whip up a tasty side quickly and easily right on your stove top. Toss the mixture well, so the yams are fully coated with the butter. The Amino Acid Score has not been corrected for digestibility, which could reduce its value.
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