Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried rice with salad and tigernut drink. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Fried rice with salad and tigernut drink is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried rice with salad and tigernut drink is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have fried rice with salad and tigernut drink using 22 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fried rice with salad and tigernut drink:
- Get The rice
- Get 1 cup rice
- Prepare 4 large carrot
- Take 4 large green and red pepper
- Make ready to taste Maggi n salt
- Take Curry
- Make ready 1 large onion
- Get 1/2 cup green beans
- Make ready Plantain
- Make ready Irish
- Take Salad with tomatoes
- Take Liver n kidney stew
- Get 10 small cube liver n kidney
- Take Onion
- Get Pepper
- Make ready Tomatoes
- Prepare Maggi,salt n curry
- Get The drink
- Take 2 cups tigernut
- Prepare 2 small size sweet potato
- Take Sugar or honey
- Prepare Flavour (optional)
From rice tabbouleh to warm salads, using brown, white, short- or long-grain Fermented miso soya bean paste adds an extra savoury hit to this nutritious rice dish topped with fiery chilli-fried prawns. These sticky chicken pieces with salsa and salad are perfect for easy yet glamorous entertaining. This Vietnamese rice noodle salad is perfect for a hot summer day, served with lots of raw crunchy vegetables, seared chicken, and nuoc cham sauce. You could also heat a grill pan or grill for this.
Instructions to make Fried rice with salad and tigernut drink:
- Measure 1 cup of rice, wash n cook half done and parboil it.
- Cut or chop ur onion, carrot, red n green pepper to ur desired shape set a side. Cook ur green beans for 3min n also set aside
- Put ur pan or pot on low heat, put oil,ginger,onion n ur red pepper. Leave it 4 some minutes
- Add little water, put all ur seasonings n start adding ur rice n cover it for atleast 20min on a low flame n add ur green beans
- Add ur green pepper n carrot, cover 4 2min. Ur rice is done
- Cut ur plantain 2 ur desired shape n fry it
- Peel ur Irish n fry it also
- Wash n Cut ur salad(lettuce) n tomatoes set aside
- Cut ur liver n kidney to ur desired shape, cook them n add ur chopped tomatoes, red pepper, onion, maggi, salt n curry and cover it to cook
- For the drink soak ur tigernut 4 d whole night, peel ur sweet potatoes n blend them together. Sieve,add sugar n put in fridge or put ice block inside
- You done with it, here is the final result
Fry the rice and ham in the oil and soy sauce to give it some texture and flavor, then add veggies and egg!! If you add green onions at the beginning, they will be nondescript green mush when served. Rice salad is the answer to all of your menu planning questions! These filling and refreshing salads are just asking to Thai Shrimp and Rice Salad Recipe. When it's hot in the summer, you need meals that are both Indian Cumin Fried Rice with Spinach.
So that is going to wrap it up for this special food fried rice with salad and tigernut drink recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!