Beef and Bean Enchiladas
Beef and Bean Enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef and bean enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef and Bean Enchiladas is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Beef and Bean Enchiladas is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have beef and bean enchiladas using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beef and Bean Enchiladas:
  1. Make ready filling
  2. Make ready 1 lb ground beef
  3. Make ready 1 medium onion
  4. Make ready 1 green pepper
  5. Take 1 can refried beans
  6. Make ready 3 jalapenos, diced
  7. Take sauce
  8. Get 1 can Campbell's tomato soup
  9. Prepare 1 can Campbell's cream of mushroom soup
  10. Get 1 can Old El Paso enchilada sauce, medium
  11. Prepare 1 juice from canned jalapenos, if canned peppers were used
  12. Take shell
  13. Make ready 1 packages large flour or corn tortillas
  14. Get 1 packages shredded taco cheese
Instructions to make Beef and Bean Enchiladas:
  1. Preheat oven to 375.
  2. Brown and drain ground beef, onions, and peppers in large skillet.
  3. Add refried beans to skillet and stir until mixed evenly.
  4. Toss in a sprinkle of cheese, stir once more. Set aside.
  5. Heat all three cans of soup/sauce in a separate pan, stir with a whisk.
  6. Add juice from jalapenos and a sprinkle of cheese.
  7. Dip tortilla in sauce on one side.
  8. Fill tortilla with mixture, sprinkle of cheese, and dollop of sauce.
  9. Fold and fill a greased baking pan until out of mixture.
  10. Pour remaining sauce over the top of folded tortillas and cover everything with remaining cheese.
  11. Cover with tin foil, bake for 45 mins, then remove.
  12. Let it cool, and serve with sour cream, salsa, and whatever else!

So that is going to wrap this up with this special food beef and bean enchiladas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!