Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kurkure poha chivda. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kurkure Poha Chivda is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Kurkure Poha Chivda is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have kurkure poha chivda using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kurkure Poha Chivda:
- Get 3/4 cup poha or flattened rice (fine variety)
- Get 2 tbsp peanuts
- Take 1/2 tsp black pepper powder
- Get To taste salt
- Take 1 tbsp onion chopped
- Take 2 green and red chillies
- Take 1 cup oil
Instructions to make Kurkure Poha Chivda:
- Roast or fry peanuts and set aside.Heat oil in a wok.It should be fuming hot.Add the poha and immediately transfer it to a strainer so that no excess oil is in the poha.Mix the peanuts
- Raisins and roasted cashewnuts may be added but optional.Mix little salt to taste and add black pepper powder.Garnish with chopped onion and green and red chilli.
- Serve immediately if onion is added.Otherwise can be stored in airtight container.
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