Choco Banana Bread
Choco Banana Bread

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, choco banana bread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Choco Banana Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Choco Banana Bread is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook choco banana bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Choco Banana Bread:
  1. Make ready 125 g (2 dl) all-purpose flour
  2. Make ready 70 g dark chocolate
  3. Take 1 tsp baking soda
  4. Take 1 tsp salt
  5. Make ready 3 large overripe banana
  6. Take 55 g unsalted butter, melted, slightly cooled
  7. Make ready 60 ml vegetable oil
  8. Take 150 g brown sugar
  9. Make ready 1 large egg
  10. Take 1 tsp vanilla extract
  11. Get 100 g Chocolate chip
Instructions to make Choco Banana Bread:
  1. Heat your oven to 180 degree celcius. Grease a loaf pan with nonstick cooking spray and set aside.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and sea salt. Set aside.
  3. In another bowl, mash the ripe bananas with a fork. Add the melted butter and oil and stir until combined.
  4. Stir in the brown sugar, egg, and vanilla extract. Stir until smooth.
  5. Stir the dry ingredients into the wet ingredients, don’t over-mix. Stir in 3/4 of the chocolate chips.
  6. Pour batter into prepared pan. Sprinkle the remaining 1/4 of chocolate chips over the top of the bread.
  7. Bake for 50-65 minutes, or until a toothpick inserted into the center of the bread comes out clean.
  8. Check at 50 minutes, just to be safe. Oven times vary.Remove the pan from the oven and set on a wire cooling rack. Let the bread cool in the pan for 15 minutes before sliced.

So that’s going to wrap it up for this exceptional food choco banana bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!