Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.
Fried rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Fried rice is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook fried rice using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice:
- Prepare Half steamed Basmati Rice(quantity according to family members)
- Get 1 bowl beans cutted
- Make ready 1 capsicum cutted
- Prepare 1 bowl Cabbage
- Take 1 carrot (optional)
- Get 3 spn 3G paste
- Make ready Pinch Orange food colour
- Take 1 spn swezwan sauce
- Take 1 spn 2 sauces(red n green chilli)
- Make ready 3-4 spn oil
- Get to taste Salt
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.
Steps to make Fried rice:
- Take a kadai add oil heat add 3G paste fry till pinkish colour then add sequential first add beans saute for 1min then carrot capsicum saute 30seconds then add cabbage add salt, 2 sauce and schezwan sauce saute till oil comes.
- Then add pinch colour in basmati rice mix lightly then add rice in veggies mix well. Keep on slow flame for 10mins.
- So finally ready to eat👌FRIED RICE👌
However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.
So that is going to wrap this up with this special food fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
