Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato gravy. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tomato gravy is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tomato gravy is something which I have loved my whole life. They are fine and they look fantastic.
Tomato Gravy has always been a breakfast staple in my family. I can't count the number of times I remember hearing that pop as my mom would open a jar of my grandmother's homemade canned. This Southern tomato gravy is incredibly delicious, and it is amazing on split, buttered biscuits.
To begin with this recipe, we must prepare a few components. You can cook tomato gravy using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato gravy:
- Prepare 6 riped tomatoes
- Prepare 2 onion
- Make ready 1 green pepper
- Make ready 6 fresh green beans
- Make ready 4 tbs oil
- Get 1 tsp paprika
- Prepare 1 tsp benny spice
Heat bacon drippings in a skillet over medium-high heat. Tomato gravy is "a desperation gravy," something that cooks could make with the foods they had at their fingertips, no special ingredients and, perhaps most importantly, no spending any more money. I make many of my recipes super versatile and this one is no exception. I called for diced tomatoes, but if you have crushed instead that would be fine.
Instructions to make Tomato gravy:
- Fry onion then chopped tomatoes and paprika
- Add chopped carrot and fresh beans
- Add green pepper and benny spice
An old southern recipe for tomato gravy. Delicious served over hot buttermilk biscuits and topped with an over-easy egg. This recipe for Tomato Gravy is an old, traditionally southern recipe. Tomato gravy is a home kitchen specialty rarely seen in restaurants. Some claim that tomato gravy isn't really gravy since it isn't always made with meat drippings and served over meat.
So that’s going to wrap it up for this special food tomato gravy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
