Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken pie is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken pie is something which I’ve loved my entire life. They are fine and they look fantastic.
Combine the broth and soup in a medium saucepan and bring the mixture to a boil. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike.
To get started with this recipe, we must first prepare a few components. You can have chicken pie using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken pie:
- Take 1 roll ready shortcrust pastry
- Make ready Filling
- Take 300 gram chicken mince
- Take 3 clove garlic, chopped
- Prepare 1 onion, chopped
- Take 1 stick celery, chopped
- Get 1 cup spinach
- Prepare 1 carrot, grated
- Take 150 gram cheese, grated
- Take 1 pinch salt
- Take 1 tbsp chicken stock powder
- Get 1/2 tbsp pepper
- Take 1 egg, beaten
Making suet shortcrust pastry from scratch is satisfying and ideal for this king-sized chicken pie with sausage. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.
Steps to make Chicken pie:
- In a pan, heat up oil, add garlic and onion, cook until softening. Add chicken stir until chicken is brown.
- Add carrot and then spinach. Season well and add cheese. Keep stirring until all ingredients cook.
- Heat oven to 200°C, unroll the shortcrust pastry on a floured surface. Cut a long strip as wide as the rim of pie dish. Pour filling to pie. Garnish top of pie with off cut pastry and brush with beaten egg. Bake until golden brown, about 30-40 minutes. Serve and enjoy it.
The first time I made this I followed the recipe to the letter and thought it tasted great but was too dry. It was perfectly moist without being runny, and the pie shells were. Place potatoes and carrots in a large saucepan; add water to cover. Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. This Chicken Pie recipe has everything you need in a creamy chicken pie.
So that is going to wrap it up for this exceptional food chicken pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
