Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potted meat and black bean pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potted Meat and Black Bean Pie is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Potted Meat and Black Bean Pie is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potted Meat and Black Bean Pie:
- Prepare 15 ounce can of black beans
- Take 1-2/3 pound Pottedmeat see my recipe
- Prepare 1 cup shredded cheddar cheese
- Make ready 1/4 teaspoon salt
- Make ready 1/3 teaspoon ground cumin
- Make ready 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
- Preheat oven 400 degrees Fahrenheit
- Press the Pottedmeat into a 9 inch pie pan.
- Add black beans to the top of the Pottedmeat. Then top with cheese.
- Bake in oven for 20-25 minutes
- Add raw onions on top. Serve I hope you enjoy!
So that’s going to wrap it up for this exceptional food potted meat and black bean pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
