Tandoori Vegetable Soup
Tandoori Vegetable Soup

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tandoori vegetable soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tandoori Vegetable Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tandoori Vegetable Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tandoori vegetable soup using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Tandoori Vegetable Soup:
  1. Get 6 tomatoes blanched, peeled and blended
  2. Make ready 4 green onions blended
  3. Make ready 1 small head broccoli florets
  4. Make ready 1 small head cauliflower florets
  5. Take 1 pepper sweet chopped chunky
  6. Get 1 cup sweet potato leaves chopped
  7. Take 1/2 cup edamame
  8. Get 1 big bunch mung bean sprout
  9. Get 1 cup lentils cooked
  10. Make ready 4 pimentos
  11. Take 1 inch ginger grated
  12. Prepare 4 cloves garlic grated
  13. Get 1 inch tumeric grated
  14. Make ready 1 tbsp masala tandoori
  15. Get 2 tsps coriander powder
  16. Prepare 2 whole elichee
  17. Prepare 2 bay leaves
  18. Prepare 1 tsp chili powder red
  19. Take 1/2 tsp fenugreek meethi\
  20. Make ready to taste Salt
Instructions to make Tandoori Vegetable Soup:
  1. Heat 1 tbsp coconut oil and add bay leaves.
  2. Add pimentos and saute for a few mins.
  3. Add blended green onions or regular onions and cook until the raw smell is gone.
  4. Add ginger, garlic and tumeric and sauté.
  5. Add blended tomatoes and cook for 5 mins.
  6. Add in all spices cook for 10 mins.
  7. Add lentils and all vegetables except sprouts.
  8. Salt to taste.
  9. Add mung bean sprouts when almost finished cooking.
  10. Add enough water and simmer for 30 mins until edamame is cooked.

So that’s going to wrap this up for this special food tandoori vegetable soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!