Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, halloween bloody baked rats with oozy guts. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
How to Make Halloween Bloody Baked Rats with Oozey Guts. Hubby suggested adding a cooked spaghetti noodle to the cheese inside to look like guts.;D Great Halloween dinner! Halloween Bloody Baked Rats are the latest addition to my Halloween kitchen and while I think they are pretty gross looking, my kids adore them and they actually taste delicious! And let's face it, Halloween dinners should look disgusting, right?
Halloween Bloody Baked Rats With Oozy Guts is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Halloween Bloody Baked Rats With Oozy Guts is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook halloween bloody baked rats with oozy guts using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Halloween Bloody Baked Rats With Oozy Guts:
- Make ready 2 lbs ground beef
- Prepare 1/2 onion, chopped
- Prepare 1 egg, beaten
- Get 1 cup dry bread crumbs
- Take 1 (1.25 ounce) packet meatloaf seasoning mix
- Get 1 cup cubed Cheddar cheese
- Take 3 (10 ounce) cans tomato sauce
- Take 1 cup white sugar
- Take 1 tablespoon Worcestershire sauce
- Take 1 ounce uncooked spaghetti, broken into fourths
- Get 1/2 carrot, cut into 1/8-inch thick slices
- Take 1 tablespoon frozen green peas
- Prepare 4 black olives, halved (optional)
Carefully transfer the rats to a serving platter so that their delicate tails don't fall. In this video I will show you how to make my best Halloween No Bake Bloody Caramel Chocolate Tart recipe. Chocolate ganache on an Oreo crumb base with a. These bloody baked rats are just the ticket!
Steps to make Halloween Bloody Baked Rats With Oozy Guts:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the ground beef, onion, egg, bread crumbs, and meatloaf seasoning. Use your hands to mix until well blended.
- Divide meat mixture into 8 portions. Mold each portion around a cube of cheese like a meatball. Shape into a point at one end and lengthen the body a bit by rolling between your hands. Place your ''rat'' into a shallow baking dish, and continue with the remaining meat to make a total of 8 rats. Insert pieces of uncooked spaghetti into the rounded end of the rats to make tails.
- In a medium bowl, stir together the tomato sauce, sugar and Worcestershire sauce. Pour over the rats in the dish and cover the dish with a lid or aluminum foil.
- Bake for 45 minutes in the preheated oven. Uncover the dish and continue to bake for another 20 to 30 minutes, basting occasionally with the sauce to glaze the rats.
- While the rats finish baking, heat the peas and carrots in a small bowl in the microwave for about 15 seconds.
- Carefully transfer the rats to a serving platter so that their delicate tails don't fall off. Press peas into the pointy end to make eyes, and insert carrot slices to make ears. If using, press half a black olive onto the pointed end to make a snout. Spoon some of the tomato sauce around them and serve.
- Serving suggestion: line serving platter with a bed of straw (cooked spaghetti) and place the bloody rats on top! Drip some of the tomato sauce on the spaghetti.
Chocolate ganache on an Oreo crumb base with a. These bloody baked rats are just the ticket! They are basically creatively shaped meatloaf with a twist. Spoon tomato sauce over rats and serve over rice. Source: This recipe comes from Angela O. via Allrecipes: Halloween Bloody Baked Rats.
So that is going to wrap this up for this special food halloween bloody baked rats with oozy guts recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
