Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, simmered beef and enoki mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simmered Beef and Enoki Mushrooms is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Simmered Beef and Enoki Mushrooms is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook simmered beef and enoki mushrooms using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simmered Beef and Enoki Mushrooms:
- Get 100 grams Chopped up or thinly sliced offcuts of beef
- Make ready 100 grams Enoki mushrooms
- Make ready 1 tbsp Sake
- Prepare 1 small knob ◎ Ginger (julienne)
- Make ready 1 tbsp ◎ Sake
- Take 1 tbsp ◎ Mirin
- Prepare 2 tsp ◎ Sugar
- Get 1 1/2 tbsp Soy sauce
- Take 1 pinch Ground Japanese sansho pepper, if you like
Instructions to make Simmered Beef and Enoki Mushrooms:
- Cut off the enoki mushroom stems and cut into 2 cm lengths. If the beef cuts are too big, cut them smaller, and mix with 1 tablespoon sake. Mix the ◎ ingredients.
- Cook the beef from Step 1 in a pot over medium heat. When the meat has browned, add ◎ and mushrooms. When the pot boils, add 1 tablespoon soy sauce, turn the heat to medium low and cook for a while.
- When the liquid is almost evaporated, add 1/2 tablespoon of soy sauce and cook in medium heat until done.
- Sprinkle ground Japanese sansho pepper if you like.
- In the photo above, I added pan roasted pine nuts. They add nutrients and crunch to the dish.
- For 1 of the side dishes in a packed lunch. It's good to make soboro style.
So that is going to wrap this up for this exceptional food simmered beef and enoki mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!