Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, jaggery sandesh. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jaggery Sandesh is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Jaggery Sandesh is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook jaggery sandesh using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery Sandesh:
- Get 100 gm Panner
- Prepare 150 gm Jaggery
- Take 1 tsp Cardamom powder
- Get As needed Some dryfruits crushed
- Take as needed Some khus khus
- Get 1 spoon Desi ghee
Steps to make Jaggery Sandesh:
- Sabse phale panner ko hatheli se bhut ache se mash karein 7-8 minute
- Ab usme cardamom powder add karein or choti choti balls bana kar dryfruits fill kar side mein rkkhe
- Ab gas par kadhi mein ghee garam karke gur add karein or hilate hua pakaye gas sim rkkhe gur mein cardamom powder add karein thoda sa gur plate par daal kar dakhe jamne lage tab gas off kar de
- Ab panner ball ko gur mein add karein panner ball ko jaldi jaldi gur se cot kar le
- Panner Sandesh gur ke crunch ke saath taiyar hai
- Ab uper se khus khus, Pista se garnish kar serve karein
- Gur jam jayega panner ko jaldi se cot karein
So that’s going to wrap this up with this exceptional food jaggery sandesh recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
