Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy sweet layered leaves. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy Sweet Layered Leaves is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crispy Sweet Layered Leaves is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have crispy sweet layered leaves using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Sweet Layered Leaves:
- Take For dough:-
- Make ready 1 cup refined flour
- Make ready 2 tsp oil
- Prepare 1/2 cup water
- Prepare For sugar syrup:-
- Prepare 1 cup sugar
- Take 1/4 cup water
- Get 1 crushed cardamom
- Get For Slurry paste:-
- Get 2 tsp refined flour
- Get 1 tsp oil
- Get As required Oil for frying
Steps to make Crispy Sweet Layered Leaves:
- In a bowl take all ingredients of dough, mix well and by kneading it prepare the semi-stiff dough.
- In a pot take sugar, water and crushed cardamom and make sugar syrup of one string and keep it aside.
- Divide dough in equal parts of little bit big balls and roll chapati.
- Now take a small bowl make slurry paste by mixing flour and oil and apply it evenly over chapati.
- Fold from edges to end corners and make a roll.
- Cut roll on the distance of half-inch by slanting (tirchha) the knife,6-7 pieces will be ready from one roll.
- Heat oil and deep fry all the pieces on low to medium flame until it becomes crispy and golden.
- Dip all the fried pieces in sugar syrup for 30 seconds.
- Crispy Sweet Layered Leaf is ready to serve.
- Enjoy!!
So that is going to wrap this up with this special food crispy sweet layered leaves recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!