Mixed Dal with Palak Recipe
Mixed Dal with Palak Recipe

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mixed dal with palak recipe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mixed Dal with Palak Recipe is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Mixed Dal with Palak Recipe is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mixed dal with palak recipe using 21 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mixed Dal with Palak Recipe:
  1. Get 1 cup Mixture of lentils like kidney beans, black gram and split gram lentils
  2. Make ready 1 Piece Bay leaf
  3. Prepare 1 Piece Cinnamon Stick
  4. Make ready 2 tbsp Chopped Onion
  5. Get 4 tbsp Chopped Spinach Leaves
  6. Take 2 tbsp Chopped Tomatoes
  7. Get 2 tbsp Ginger and garlic paste
  8. Get 1 tbsp Cumin Seeds
  9. Prepare 1 tbsp Dried Red Chilli
  10. Prepare 1 tbsp Coriander Powder
  11. Prepare 1 tbsp Turmeric Powder
  12. Get 1 tbsp Lentils Spice
  13. Take 1 tbsp Kashmiri Mirch
  14. Prepare 1 tsp Garam Masala Powder
  15. Make ready 1 tsp Funnel Seeds
  16. Prepare 1 cube Un-salted Butter
  17. Get 1 tbsp Salt
  18. Make ready 1 tbsp kasoori Methi (Dried Fenugreek Leaves)
  19. Make ready 1 tbsp Chopped Coriander leaves
  20. Prepare 2 tbsp Mustard Oil
  21. Take 1 Piece Cardamom
Steps to make Mixed Dal with Palak Recipe:
  1. Boil the lentils with 5 whistles.
  2. Take 3 tbsp of boiled lentils and grind them.
  3. Heat oil in a pan, add cinnamon stick, cardamom and bay leaf.
  4. Add Ginger garlic paste in the pan and cook it unless it's aroma starts to emerge.
  5. Add cumin seeds and dried red chilli in the pan.
  6. Add chopped onion in the pan and let it turn transparent
  7. Add chopped tomatoes in the pan and let it sear.
  8. Add chopped spinach in the pan.
  9. Add turmeric powder, coriander powder, red chilli powder and lentils spices.
  10. Add funnel seeds in the pan.
  11. Add boiled lentils in the pan.
  12. Add 2 tbsp of grind lentils in the pan.
  13. Mix it well and add salt in it, simmer it and cover it with lid.
  14. Add kasoori Methi (Dried Fenugreek Leaves) in the pan.
  15. Add chopped coriander leaves in it.
  16. Add a cube of butter and serve it hot with steamed rice.

So that’s going to wrap it up for this special food mixed dal with palak recipe recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!