Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Stir-fried Mince & Green Beans in Chili Garlic Oil is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Take 1/8-1/4 Kilo Pork Mince
- Get 1 handful Beans, ends removed, bite-size cut
- Get 1/2 small red onion, chopped
- Make ready 2 cloves garlic, chopped
- Get 1-2 tsp chilli garlic oil or sauce
- Prepare 1 Tbsp cooking oil
- Make ready 1 tsp butter
- Take 1 handful moringa leaves (optional) or substitute spinach
- Take 1 dash Knorr or Maggi seasoning or any soy seasoning
- Make ready to taste Salt
- Prepare to taste Pepper
Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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