Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caldo de rez. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Caldo de rez is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Caldo de rez is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook caldo de rez using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caldo de rez:
- Prepare 3 lbs beef roast fat and bone included cut up in chunks
- Make ready 3 cups fresh green beans
- Prepare to taste Salt
- Make ready 4 fresh corn on the cob cut into 1/3's
- Get 1 bunch cilantro
- Prepare 1 large onion half finely chopped and half chopped chunky
- Take Water
- Make ready Serrano chiles chopped up
Steps to make Caldo de rez:
- In large pot add water and beef, beef bone and beef fat. Cook till fork tender.
- Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender.
- Serve in large bowl with chopped onion, chopped serrano chiles and lime juice.
So that’s going to wrap it up with this special food caldo de rez recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
