Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, popcorn cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Popcorn Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Popcorn Cookies is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can have popcorn cookies using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Popcorn Cookies:
- Get 1/2 cup softened butter
- Take 1 cup sugar
- Prepare 1 egg
- Take 1 tsp vanilla extract
- Make ready 1 1/4 cup all purpose flour
- Make ready 1 pinch salt
- Take 2 cup popped popcorn, lightly crushed
- Make ready 1 cup (6 ounces) semisweet chocolate chips
- Get 1/2 cup chopped pecans
- Take 1/2 tsp baking soda
See more ideas about Popcorn, Cookie run, Movie theater popcorn. I'm wrapping up my cookiepocalypse week with a cookie that is VERY Betsy. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in the popcorn, chocolate chips and pecans.
Steps to make Popcorn Cookies:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Sir in popcorn, chocolate chips and pecans.
- Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 13 to 14 minutes or until golden brown. Remove to wire racks to cooks.
- Makes 2 1/2 dozen
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