Potato Green Beans and Corned Beef Stir Fry
Potato Green Beans and Corned Beef Stir Fry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, potato green beans and corned beef stir fry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato Green Beans and Corned Beef Stir Fry is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Potato Green Beans and Corned Beef Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook potato green beans and corned beef stir fry using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Potato Green Beans and Corned Beef Stir Fry:
  1. Take 1 potato, peeled, cut into 4, then slice
  2. Make ready 12 green beans, cut at an angle
  3. Get Half a can of corned beef
  4. Take Half an onion, slice
  5. Prepare 3 garlics, slice
  6. Make ready 1 red chilli, slice at an angle
  7. Get Oil for frying
  8. Make ready Some water
  9. Take Some salt
  10. Prepare Pepper
  11. Take Chicken powder
Steps to make Potato Green Beans and Corned Beef Stir Fry:
  1. Heat the oil in a pan.
  2. Add in the garlics, onion and chilli. Stir until fragrant.
  3. Then add in the water. Let it simmer.
  4. After that get the green beans and potato inside. Stir evenly.
  5. Add the corned beef. Mix again.
  6. Add in the seasonings. Taste test.
  7. Let simmer until all thr veggies soften.
  8. Turn off the heat and serve.
  9. &'

So that’s going to wrap it up for this exceptional food potato green beans and corned beef stir fry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!