Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, mama's gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mama's gravy is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mama's gravy is something which I’ve loved my whole life. They are nice and they look wonderful.
Heat bacon drippings in a skillet over medium-high heat. It makes reference to Mama & Papa Gravy twice !! Skip the bucket of fast-food fried chicken and remember what it's like to eat "real" fried chicken like Mama used to make.
To begin with this recipe, we must prepare a few ingredients. You can cook mama's gravy using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mama's gravy:
- Get 1 onion
- Get 2 tomatoes
- Get 3 tbs tomato sauce
- Get 1 tsp BBQ spice
- Get 1 tsp rajah curry powder
- Get 1 tsp steak n chops spice
- Get 1/2 cube beef stock
- Get 3 tbs minestrone powdered soup
- Take 1 tbs brown onion powdered soup
- Get 2 tbs canola oil
It is easy to make gravy in the pot as well! Pickle Mama's is putting the fun back in food! GF- Chicken Piccata Lemon Herb Caper Cream. Cube Steak with Mama's Secret Gravy.
Instructions to make Mama's gravy:
- Grate the tomatoes and Chop the onion
- Prepare the pot by pouring in the cooking oil to fry
- Then make small pieces of the half beef stock and add it to the mixture
- Put in the tomatoes and sprinkle some sugar
- Stir and allow it to cook
- Pour the spice ingredients. Prepare a cup of brown onion and minestrone soup.
- Pour the soup in the gravy to thicken
- Stir until thick, once thick, it's ready to be enjoyed.
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So that is going to wrap it up with this exceptional food mama's gravy recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
