Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken maqluba (iraqi). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In this video I will show you how to cook Maqluba for dinner, it is iraqi food very easy and delicious and in the same time healthy food, rice with meat and. Maqluba is traditional Syrian, Iraqi, Palestinian, and Jordanian dish. There are a couple of variations with this dish, one is made with lamb and eggplant, and the other with chicken and cauliflower.
Chicken Maqluba (Iraqi) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chicken Maqluba (Iraqi) is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken maqluba (iraqi) using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Maqluba (Iraqi):
- Get 1 Kg Chicken Thighs
- Take 2 Aubergines
- Make ready 3 Tomatoes
- Make ready 2 Onions
- Make ready 2 Bell Peppers
- Take 4 Potatoes
- Prepare 2 Cups Rice
- Get 3 Tbsp Tomato Puree
- Take 2 Stock Cube (Chicken/Veg)
- Prepare 2 Tbsp Turmeric
- Get 2 Tbsp Cumin
- Prepare 1 Tbsp Salt
- Take 1 Tbsp Garlic Paste (3 Cloves)
- Prepare 1 Tbsp Mixed Herbs
- Get Vegetable Oil
Maqluba or Maqlooba is an upside down rice dish that is very versatile. Maqluba is a one dish meal made traditionally with cauliflower or eggplants. There are as many variations to this dish as there are. Let your tastebuds experience a melting pot of cultures as our Expert Chef Abu brings you the recipe for an exotic Chicken Maqluba, a traditional.
Steps to make Chicken Maqluba (Iraqi):
- Season the chicken overnight with Mixed herbs, Turmeric and Cumin. - In a large deep pot, fry garlic and the chicken on both sides for 5-10minutes making sure to season with more Cumin and Turmeric to taste. Remove the chicken and add to a baking tray, cover with foil and place in a 200C heated oven to bake for up to 45minutes.
- In circular shapes, slice the Onions, Aubergines, Bell peppers, Potatoes and Tomatoes, then season with salt. In the same pot, fry the vegetables and set them on paper towel to soak up the extra oil after frying. Align the vegetables neatly at the bottom of the pot layering it from Aubergines, Tomatoes, Bell Peppers, Onions and Potatoes before adding the cooked chicken.
- Wash the rice before cooking and in a separate pot, use the same oil used to fry the chicken and vegetables and add 3 Tbsp Tomato Puree. Add the rice into the pot, sauté for a minute before adding 2 cups of water with 2 Chicken/Veg Stock Cube. Allow the water to start boiling before turning the heat to low. Cover the pot with foil, its own lid followed by two tea towels. Check the rice 10/15minutes later, stirring once ever so gently and adding water if needed.
- Once the rice is cooked, add to the pot of vegetables and chicken making sure its stacked neatly. Cook on a low heat for 10minutes, leave to cool for few minutes and then add a large tray on top of the uncovered pot. Flip over gently and letting it rest for few minutes to hold shape. Remove the pot slowly and gently to avoid the maqluba from collapsing.
Download Chicken maqluba stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices..from chicken curry to cacciatore, chicken teriyaki to chicken tagine, biriyani and butter chicken, and This perfect meal features all four food groups. It is inspired by the Arabic dish called 'Maqluba. Our Menu of Delectable Iraqi Cuisine - Breakfast, Lunch and Dinner Menu's in our branches in Al Rigga, Jumeirah & Al Muteena. Maqluba (Arabic: مقلوبة; Turkish: maklube;) is a traditional dish of Jordan and Palestine. The reserve is home to a variety of different natural environment, and starts on a plateau and descends all the way.
So that’s going to wrap this up with this special food chicken maqluba (iraqi) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
