Quick But Tasty Sweet Asian Style Shrooms ❤️
Quick But Tasty Sweet Asian Style Shrooms ❤️

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick but tasty sweet asian style shrooms ❤️. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick But Tasty Sweet Asian Style Shrooms ❤️ is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Quick But Tasty Sweet Asian Style Shrooms ❤️ is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick but tasty sweet asian style shrooms ❤️ using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick But Tasty Sweet Asian Style Shrooms ❤️:
  1. Get 250 g mushrooms
  2. Take 1 tsp garlic and ginger paste
  3. Prepare 1 tbsp sesame oil
  4. Prepare 1 tsp corn flour
  5. Take Sauce
  6. Get 1 tbsp soy sauce
  7. Prepare 1 tbsp sweet chilli sauce
  8. Take 2 tsp mirin
  9. Make ready 1 tsp fish sauce
  10. Take Garnish
  11. Prepare 1/2 spring onion sliced
  12. Take 1/2 tsp sesame seeds
Steps to make Quick But Tasty Sweet Asian Style Shrooms ❤️:
  1. Heat the oil in the pan then add the garlic paste and cook gently for a few minutes.
  2. Add the mushrooms and cook over a medium heat until the mushrooms are cooked and have released their juices.
  3. Add the sauce and let it bubble for a few minutes. Then make a slurry (a thin paste) with your corn flour and a small amount of water and add that to the pan too.
  4. Serve topped with the sesame seeds and fresh spring onions.

So that’s going to wrap it up with this exceptional food quick but tasty sweet asian style shrooms ❤️ recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!